Premium Blend »Dark Chocolate«Article number: 12592
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
We only use fine cocoa, which differs from consumer cocoa in its earthy, fruity, nutty and floral aroma.
Our chocolates and truffles are deliberately free from genetically modified organisms.
The Sawade Premium Dark Chocolate Selection is our dark variety. It contains two of each of our five most popular pralines with dark chocolate. We use only the best ingredients and natural raw materials. We consistently refrain from adding preservatives and never use palm oil. Our chocolates get their fine taste solely from the natural intensity of their ingredients. The cocoa content of the dark chocolate is 60%. The ten chocolates are packed in a transparent box to keep them fresh for a long time.
Contents. 2x almond nougat in dark chocolate, 2x dark nut nougat in dark chocolate, 2x truffle brittle in dark chocolate, 2x dark cream truffle in dark chocolate, 2x fine marzipan in dark chocolate.
Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Pralinenmischung mit 52% Edelbitterschokolade (Kakao: 60% mindestens) und 1% Vollmilchschokolade (Kakao: 32% mindestens)
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Kakaomasse, Mandeln (11%), Kakaobutter, Haselnüsse (6,2%), Sahne (4,5%), Butter (3,9%), Invertzuckersirup, Glukosesirup, Weinbrand (0,6%), Feuchthaltemittel: Sorbitsirup, Emulgator: Lecithine, Vollmilchpulver, natürliches Vanillearoma. Kann Spuren von Soja und anderen Schalenfrüchten enthalten.
|Energy||2256 kJ/542 kcal|
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