Christmas chocolate crispy biscuit, 10 pcs.
Article number: 94364Christmas chocolate crispy biscuit, 10 pcs.
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Our marzipan is made from Mediterranean almonds. The natural blend of sweet and bitter almonds give the outstanding taste.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
The quality of the nuts, the finest possible grind and expert roasting are the key to high quality nougat.
Especially suitable for children's taste, because we use the best milk chocolate. These recipes are guaranteed not to contain added alcohol.
For our traditional tree ornament in the shape of a ball, we dip fine almond nougat with crunchy biscuit pieces into smooth milk chocolate. We wrap the finished balls in green tin foil and attach a golden thread so that they can be tied to gifts or hung on the Christmas tree. We deliver ten pieces in a transparent bag.
Contents: 10 Christmas balls almond nougat and crispy biscuit in milk chocolate.
Shipping: We cushion your order with ecologically sustainable filling material made of paper and send it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Praline mit 48% Vollmilchschokolade (Kakao: 32% mindestens)
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Kakaobutter, Mandeln (16%), Vollmilchpulver, Sonnenblumenöl, Keksstücke (6,9%) (Weizenmehl, Zucker, pflanzliche Öle (Sonnenblume, Raps), Milchfett, Milchzucker, Milcheiweiß, Speisesalz, Malzextrakt (Gerste), Backtriebmittel: Natriumcarbonat, Emulgator: Lecithine, Antioxidationsmittel: Tocopherol), Kakaomasse, Emulgator: Lecithine, natürliches Vanillearoma. Kann Spuren von Soja und anderen Schalenfrüchten enthalten.
∅/ 100g | |
---|---|
Energy | 2461 kJ/594 kcal |
Fatt of which saturated fat acids |
40,2 g 15,1 g |
Carbohydrates
of which sugars |
48,6 g
46,1 g |
Protein | 6,9 g |
Salt | 0,16 g |