Large cream nougat cone
Article number: 14307
Large cream nougat cone
The quality of the nuts, the finest possible grind and expert roasting are the key to high quality nougat.
Our chocolates and truffles are deliberately free from genetically modified organisms.
We have received 47 international awards for the exceptional quality of our chocolates and truffles.
Especially suitable for children's taste, because we use the best milk chocolate. These recipes are guaranteed not to contain added alcohol.
Only the best of the best. These are our customers' favourite chocolate specialities for many years.
The quality of the nuts, the finest possible grind and expert roasting are the key to high quality nougat.
Our chocolates and truffles are deliberately free from genetically modified organisms.
We have received 47 international awards for the exceptional quality of our chocolates and truffles.
Especially suitable for children's taste, because we use the best milk chocolate. These recipes are guaranteed not to contain added alcohol.
Only the best of the best. These are our customers' favourite chocolate specialities for many years.
The quality of the nuts, the finest possible grind and expert roasting are the key to high quality nougat.
Our chocolates and truffles are deliberately free from genetically modified organisms.
We have received 47 international awards for the exceptional quality of our chocolates and truffles.
Especially suitable for children's taste, because we use the best milk chocolate. These recipes are guaranteed not to contain added alcohol.
Only the best of the best. These are our customers' favourite chocolate specialities for many years.
For our traditional pine cone made of cream nougat, we wrap delicate hazelnut nougat in the shape of a half cone with milk chocolate. We wrap the halves in gold foil, combine two of them with a gold ribbon to make a whole cone and decorate it with a traditional fir branch. For nibbling, giving away and decorating.
Contents: 1 cream nougat cone in milk chocolate
Shipping: We cushion your order with ecologically sustainable filling material made of paper and send it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Gefüllte Vollmilchschokolade (67%, Kakao: 32% mindestens) mit Sahne-Nougat-Füllung
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Kakaobutter, Vollmilchpulver, Haselnüsse (12%), Sahnepulver (4,7%), Kakaomasse, Emulgator: Lecithine, natürliches Vanillearoma. Kann Spuren von Soja und anderen Schalenfrüchten enthalten.
| ∅/ 100g | |
|---|---|
| Energy | 2390 kJ/572 kcal |
|
Fatt of which saturated fat acids |
36,9 g 17,5 g |
|
Carbohydrates
of which sugars |
51,5 g
51,0 g |
| Protein | 6,9 g |
| Salt | 0,17 g |
