Classic Chocolate Box »Nougat«Article number: 11017
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
The quality of the nuts, the finest possible grind and expert roasting are the key to high quality nougat.
We have received 47 international awards for the exceptional quality of our chocolates and truffles.
For our pralines we use green pistachio kernels, bronze-brown hazelnuts and blond almonds from the Mediterranean Sea.
The nougat we use is characterised in particular by the high quality of the nuts and almonds processed as well as their fine grinding and professional roasting. For our pralines, we use only super-green pistachios and bronze-brown hazelnuts of the highest quality. We source our almonds from the Mediterranean. In this blend we have combined ten of our most popular nougat pralines, two each of the varieties Florence Rose in milk chocolate, nougat brittle in milk chocolate, pistachio nougat in milk chocolate, dark nougat in dark chocolate and nougat with whole nuts. A must for nougat lovers!
Contents: 2x Florence rose in milk chocolate, 2x nougat brittle in milk chocolate, 2x pistachio nougat in milk chocolate, 2x dark nougat in dark chocolate, 2x nougat with whole nuts
Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Pralinenmischung mit Nougat, 23% Vollmilchschokolade (Kakao: 32% mindestens) und 11% Edelbitterschokolade (Kakao: 60% mindestens)
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Mandeln (17%), Kakaobutter, Haselnüsse (12%), Kakaomasse, Vollmilchpulver, Pistazien (2,2%), Emulgator: Lecithine, Feuchthaltemittel: Sorbitsirup, Glukosesirup, Überzugsmittel: Schellack, natürliches Vanillearoma. Kann Spuren von Soja und anderen Schalenfrüchten enthalten.
|Energy||2391 kJ/575 kcal|
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