Small Round Box »Queen Luise Praline«Article number: 11074
Small Round Box »Queen Luise Praline«
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
The glory of each truffle: we cover them with the finest grind of snow white powdered sugar.
Our chocolates and truffles are deliberately free from genetically modified organisms.
For our Queen Luise praline, we lay the five layers of soft brittle, nut nougat, almond nougat, butter truffle and fine marzipan precisely on top of each other and coat them in dark chocolate. And because the queen among our pralines requires so much expertise, we also award her the title of Master Praline. It won gold at the »International Chocolate Award« and a »Great Taste Award«. It goes without saying that such an elaborate praline also deserves a whole special packaging. In the marbled little round tin, it makes its well-deserved appearance. And so a small gift becomes a treat for all the senses.
Contents: 4x Queen Luise praline
Shipping: We cushion your order with ecologically sustainable filling material made of paper and send it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Praline mit 40% Edelbitterschokolade (Kakao: 60% mindestens)
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Kakaomasse, Mandeln (15%), Haselnüsse (10%), Kakaobutter, Butter (3,6%), Invertzuckersirup, Glukosesirup, Sahne (1,2%), Feuchthaltemittel: Sorbitsirup, Emulgator: Lecithine. Kann Spuren von Soja und anderen Schalenfrüchten enthalten.
Alle Marzipanartikel enthalten 100% Marzipan-Rohmassen-Qualität.
|Energy||2248 kJ/540 kcal|
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