Gift box mixed praline balls, 15 pcs.
Article number: 14386Gift box mixed praline balls, 15 pcs.
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Our marzipan is made from Mediterranean almonds. The natural blend of sweet and bitter almonds give the outstanding taste.
We only use fine cocoa, which differs from consumer cocoa in its earthy, fruity, nutty and floral aroma.
Our chocolates and truffles are deliberately free from genetically modified organisms.
Für blinde Menschen bedeutet die Brailleschrift Selbstbestimmung und Unabhängigkeit. Deshalb engagieren wir uns für die Förderung und Verbreitung der Blindenschrift auf Verpackungen.
In this high-quality gift box, we have combined 15 mixed praline balls in the popular varieties Scotch Whisky, Fine Marzipan, Nougat Crisp, Marc de Champagne, Egg Liqueur, Knickebein, Roasted Almonds and Baked Apple. The hollow bodies made of chocolate are still traditionally spun in our factory. The balls are therefore homemade from the very first step. After they have cooled, we fill them until they weigh almost exactly 20g. For technical reasons, but also so that they are bite-sized. And when the praline balls are all eaten, at least the tin remains to store everyday objects or small treasures like crayons or screwdrivers. We have provided the box with Braille.
Contents: 15 praline balls (1x Scotch whisky, 2x fine marzipan, 2x nougat crisp, 2x Marc de Champagne, 2x egg liqueur, 2x Knickebein, 2x roasted almonds, 2x baked apple)
Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Kakaomasse, Kakaobutter, Mandeln (7,6%), Vollmilchpulver, Glukosesirup, Haselnüsse (2,8%), Eigelb (2,2%), Butter (2,1%), Sahne (1,8%), Feuchthaltemittel: Sorbitsirup, Invertase; Invertzuckersirup, Weinbrand (0,9%), Ethylalkohol, Scotch Whisky (0,8%), Reis-Crispies (enthält Gluten) (0,7%), Marc de Champagne (0,5%), Kirschlikör, Butterreinfett, Emulgatoren: Sonnenblumenlecithine, Sojalecithine; natürliches Vanillearoma, Aroma, natürliches Aroma, Sonnenblumenöl, Mandelmark, Karottenkonzentrat, Säuerungsmittel: Citronensäure, Karamellaroma, Speisesalz, Karamellzuckersirup, Sauerkirschsaftkonzentrat, Sauerkirschen, Holunderbeerenextrakt.
Alle Marzipanartikel enthalten 100% Marzipan-Rohmassen-Qualität.
∅/ 100g | |
---|---|
Energy | 2111 kJ/506 kcal |
Fatt of which saturated fat acids |
29,5 g 14,6 g |
Carbohydrates
of which sugars |
48,9 g
45,4 g |
Protein | 5,7 g |
Salt | 0,10 g |