Whisky-Truffle, 6 pcs
Article number: 14643Whisky-Truffle, 6 pcs
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
We only use fine cocoa, which differs from consumer cocoa in its earthy, fruity, nutty and floral aroma.
Our chocolates and truffles are deliberately free from genetically modified organisms.
Für blinde Menschen bedeutet die Brailleschrift Selbstbestimmung und Unabhängigkeit. Deshalb engagieren wir uns für die Förderung und Verbreitung der Blindenschrift auf Verpackungen.
For our whisky truffles, we prepare a classic butter truffle ganache. Then we work in liquid dark and milk chocolate and scotch whisky. We spread the filling on a small plate of dark chocolate and cover it with this as well. The dark chocolate used has a cocoa content of at least 60%. The milk chocolate decoration is applied by hand using piping bags. The truffles contain alcohol. The finished truffles are placed in a narrow box made of 100% recycled paper with Braille lettering.
Contents: 6 whisky-truffles in dark chocolate.
Shipping: We cushion your order with ecologically sustainable filling material made of paper and send it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Praline mit 44% Edelbitterschokolade (Kakao: 60% mindestens) und 19% Vollmilchschokolade (Kakao: 32% mindestens)
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Kakaomasse, Kakaobutter, Butter (14%), Scotch Whisky (10%), Sahne (7,2%), Vollmilchpulver, Ethylalkohol, Emulgator: Lecithine, natürliches Vanillearoma. Kann Spuren von Soja und Schalenfrüchten enthalten.
∅/ 100g | |
---|---|
Energy | 2341 kJ/567 kcal |
Fatt of which saturated fat acids |
41,9 g 26,2 g |
Carbohydrates
of which sugars |
29,8 g
27,1 g |
Protein | 4,2 g |
Salt | 0,05 g |