Ginger with Vodka Praliné, 6 pcs

Article number: 14637
Einzelsorten_1-2x57bb0f70ae2df

Ginger with Vodka Praliné, 6 pcs

6 Ginger with vodka pralines in dark chocolate, 66 g
€6.00
100 g - €9.09 Prices incl. VAT plus shipping costs
Article number: 14637
Shipping
Free shipping from 49 €
Delivery date
Delivery time two to five business days
ohne Palmöl

Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.

ohne chemische Konservie­rungsmittel

We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.

Edelkakao

We only use fine cocoa, which differs from consumer cocoa in its earthy, fruity, nutty and floral aroma.

für Ingwer Liebhaber

We process stem ginger, a true delicacy. It is the young, aromatic ginger, fibre-free and of the best quality.

ohne Gentechnik

Our chocolates and truffles are deliberately free from genetically modified organisms.

For our ginger with vodka praline, we use the young root of the ginger, the so-called stem ginger. This is delicate and has a fine flavour. After enriching it with vodka, we cover it with dark chocolate in which we draw a pattern of white chocolate. The chocolates contain alcohol. We deliver them in a black and white patterned chocolate box.

Contents: 6 Ginger with Vodka pralines in dark chocolate.

Shipping: We cushion your order with ecologically sustainable filling material made of paper and send it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.

Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.

Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.

Praline mit 43% Edelbitterschokolade (Kakao: 60% mindestens) und 1% weißer Schokolade

Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).

Zutaten: Ingwer (52%), Kakaomasse, Zucker, Kakaobutter, Wodka (4,7%), Emulgator: Lecithine, Vollmilchpulver, natürliches Vanillearoma. Kann Spuren von Soja und Schalenfrüchten enthalten.

 

∅/ 100g
Energy 1750 kJ/418 kcal
Fatt
of which saturated fat acids
16,8 g
10,0 g
Carbohydrates
of which sugars
58,8 g
53,4 g
Protein 2,6 g
Salt 0,23 g
More delicacies
Did you try this before?
Einzelsorten_1-2x57bb0f70ae2df
We process the young root of the ginger, the so-called stem ginger. This is particularly
Einzelsorten_4-2xePPrcuXpisQtR
The name "Alteisen" goes back to the characteristic rust-red surface of the truffle. It
Einzelsorten_3-2x
The Tsar's Bite needs at least one day of preparation. We soak the sultanas overnight in
Einzelsorten_1-2x57bb0f70ae2df
We refine this cream truffle with French cognac, coat it in dark chocolate and finally

Our Newsletter 

We will update you on any news or offers from our manufactory. As a reward for signing up, you will receive a €5 voucher.