Premium Blend »Alcohol-Free«
Article number: 12599Premium Blend »Alcohol-Free«
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
The warm brittle is pulled and folded by hand. This creates fine layers and the irresistible consistency of the puff brittle.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
We only use fine cocoa, which differs from consumer cocoa in its earthy, fruity, nutty and floral aroma.
The alcohol-free selection contains two of each of our five most popular pralines and truffles without alcohol. Filled with bourbon vanilla truffles, layered nougat, leaf brittle, butter truffles or coconut flakes, we coat them in milk or dark chocolate. The ten truffles are packed in transparent packaging to keep them fresh for a long time.
Contents: 2x Bourbon vanilla truffles in white chocolate, 2x layered nougat, 2x puffed brittle in milk chocolate, 2x butter truffles in dark chocolate, 2x coconut flakes in dark chocolate
Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Pralinenmischung mit Nougat, 25% Edelbitterschokolade (Kakao: 60% mindestens), 12% weißer Schokolade und 7% Vollmilchschokolade (Kakao: 32% mindestens)
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Kakaomasse, Kakaobutter, Butter (7,5%), Mandeln (5,7%), Vollmilchpulver, Glukosesirup, Kokosraspeln (4,0%), Haselnüsse (2,8%), Feuchthaltemittel: Sorbitsirup, Emulgator: Lecithine, natürliches Bourbon-Vanillearoma. Kann Spuren von Soja und anderen Schalenfrüchten enthalten.
∅/ 100g | |
---|---|
Energy | 2224 kJ/534 kcal |
Fatt of which saturated fat acids |
34,0 g 19,0 g |
Carbohydrates
of which sugars |
48,4 g
45,6 g |
Protein | 4,7 g |
Salt | 0,05 g |