Red Wine Egg, 10 pcs
Article number: 92072
Red Wine Egg, 10 pcs
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
We only use fine cocoa, which differs from consumer cocoa in its earthy, fruity, nutty and floral aroma.
Our chocolates and truffles are deliberately free from genetically modified organisms.
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
We only use fine cocoa, which differs from consumer cocoa in its earthy, fruity, nutty and floral aroma.
Our chocolates and truffles are deliberately free from genetically modified organisms.
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
We only use fine cocoa, which differs from consumer cocoa in its earthy, fruity, nutty and floral aroma.
Our chocolates and truffles are deliberately free from genetically modified organisms.
We fill these dark chocolate Easter eggs with a truffle cream that we have previously refined with red wine. The eggs contain alcohol and are delivered in a transparent bag.
Contents: 10 Easter eggs with red wine truffle cream in dark chocolate.
Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Gefüllte Edelbitterschokolade (50%, Kakao: 60% mindestens) und 4% weißer Schokolade mit Rotweintrüffel-Füllung
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Kakaomasse, Butter (8,8%), Kakaobutter, Glukosesirup, Kirschlikör, Rotwein (enthält Sulfite) (2,4%), Ethylalkohol, Vollmilchpulver, Invertzuckersirup, Emulgator: Lecithine, Prosecco (enthält Sulfite), Jamaica-Rum, färbende Lebensmittel: Schwarzkarottenkonzentrat, schwarzes Johannisbeerensaftkonzentrat; natürliches Aroma (enthält Schalenfrüchte), Brombeeren, Säuerungsmittel: Citronensäure, Heidelbeersaftkonzentrat, Zitronensaftkonzentrat, Karamellzuckersirup, natürliches Vanillearoma. Kann Spuren von Soja und Schalenfrüchten enthalten.
| ∅/ 100g | |
|---|---|
| Energy | 2050 kJ/492 kcal |
|
Fatt of which saturated fat acids |
27,9 g 17,2 g |
|
Carbohydrates
of which sugars |
49,1 g
47,2 g |
| Protein | 3,2 g |
| Salt | 0,02 g |
