Eggnog Praliné, 6 pcs
Article number: 14709Eggnog Praliné, 6 pcs
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We create our own egg liqueur. This homemade specialty is used in all our eggnog products.
We only use fine cocoa, which differs from consumer cocoa in its earthy, fruity, nutty and floral aroma.
We use only high quality spirits only, filled in liquid form. Red wine, vodka, gin, cognac, peppermint liqueur as well as our popular homemade egg liqueur are coated with chocolate.
Handmade truffles are a specialty for true connoisseurs of chocolates. The chocolate spikes are longer and finer.
For our Eggnog Praline, we create a creamy ganache by enhancing white chocolate with our homemade eggnog. In the production of the eggnog, we use only the finest ingredients, natural vanilla flavor, and just the right amount of sugar. We initially cover the praline with dark chocolate and then dip it in milk chocolate. Rolling it with the praline fork on a grid creates the typical long chocolate spikes; an unmistakable quality feature for premium truffles.
Contents: 6 egg liqueur filled chocolates
Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Praline mit 34% Edelbitterschokolade (Kakao: 60% mindestens), 16% Vollmilchschokolade (Kakao: 32% mindestens) und 8% weißer Schokolade
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Kakaomasse, Kakaobutter, Eigelb (9,0%), Vollmilchpulver, Glukosesirup, Weinbrand (3,7%), Ethylalkohol, Emulgator: Lecithine, natürliches Vanillearoma. Kann Spuren von Soja und Schalenfrüchten enthalten.
∅/ 100g | |
---|---|
Energy | 483 kJ/2014 kcal |
Fatt of which saturated fat acids |
24,5 g 14,1 g |
Carbohydrates
of which sugars |
51,4 g
47,9 g |
Protein | 5,0 g |
Salt | 0,06 g |