Free shipping from 49€
Shipping costs within Germany 5,90€
Delivery within Germany usually in 1-3 working days

Mixed non-alcoholic chocolates, 50 pcs.

Article number: 4380

Mixed non-alcoholic chocolates, 50 pcs.

50 praline balls in five of our most popular non-alcoholic varieties, 800 g
€52.25
1 kg - €65.31 Prices incl. VAT plus shipping costs
Article number: 4380
Shipping
Free shipping from 49 €
Delivery date
Delivery time two to five business days
ohne Palmöl

Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.

echte Mittelmeer­mandeln

Our marzipan is made from Mediterranean almonds. The natural blend of sweet and bitter almonds give the outstanding taste.

Edelkakao

We only use fine cocoa, which differs from consumer cocoa in its earthy, fruity, nutty and floral aroma.

zartschmelzender Nougat

The quality of the nuts, the finest possible grind and expert roasting are the key to high quality nougat.

100% Rohmasse

We only use marzipan made from 100% raw mass quality. Little sugar, lots of almonds. Experts know that this is the highest marzipan quality.

In this mix you will find 50 alcohol-free praline balls in the five popular varieties of fine marzipan, roasted almond, dark flaky brittle, nut nougat and nougat crisp. The hollow chocolate balls are still traditionally spun in our factory. The balls are therefore homemade from the very first step. After they have cooled, we fill them until they weigh almost exactly 20 grams. For technical reasons, but also so that they are bite-sized. The balls are delivered in a display box in Sawade design.

Contents: 50 praline balls (10x fine marzipan, 10x roasted almond, 10x flaky brittle dark, 10x nut nougat, 10x nougat crisp)

Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.

Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.

Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.

Pralinenmischung mit 22% Edelbitterschokolade (Kakao: 60% mindestens) und 18% Vollmilchschokolade (Kakao: 32% mindestens)

Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).

Zutaten: Zucker, Mandeln (15%), Kakaomasse, Kakaobutter, Haselnüsse (6,8%), Vollmilchpulver, Mandelkrokant (Zucker, geröstete Mandeln, Sonnenblumenöl), Invertzuckersirup, Reis-Crispies (1,0%) (enthält Gluten), Butter (0,6%), Butterreinfett, Emulgatoren: Lecithine (Sonnenblume, Soja), Glukosesirup, natürliches Vanillearoma, Mandelmark, färbendes Lebensmittel: Karottenkonzentrat, Karamellaroma, Aroma, Speisesalz, natürliches Aroma, Karamellzuckersirup. Kann Spuren von anderen Schalenfrüchten enthalten.

∅/ 100g
Energy 2220 kJ/533 kcal
Fatt
of which saturated fat acids
32,8 g
13,2 g
Carbohydrates
of which sugars
49,5 g
47,7 g
Protein 7,1 g
Salt 0,08 g
More delicacies
Did you try this before?
In this mix you will find ten mixed praline balls in the five popular varieties Marc de
We refine the truffle cream for these praline balls with fruity apple confit and vanilla
We refine the truffle cream for these praline balls with speculoos truffles and biscuit
In our roasted almond chocolate ball, the finest almond truffle and delicate almond