Premium Blend »Truffles«
Article number: 12596Premium Blend »Truffles«
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
The glory of each truffle: we cover them with the finest grind of snow white powdered sugar.
Handmade truffles are a specialty for true connoisseurs of chocolates. The chocolate spikes are longer and finer.
The Sawade Premium Truffle Selection contains two of each of our five most popular truffles. Filled with chocolate mousse, Marc de Champagne, Cointreau butter, butter truffle and whisky truffle, we coat them in milk, dark or white chocolate. The truffles contain alcohol and we pack them in clear packaging to keep them fresh for a long time.
Contents: 2x chocolate mousse in milk chocolate, 2x Cointreau butter truffles in white chocolate, 2x Marc de Champagne truffles in white chocolate, 2x butter truffles in milk chocolate, 2x whisky truffles in dark chocolate.
Shipping: We cushion your order with ecologically sustainable filling material made of paper and send it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Pralinenmischung mit 29% Edelbitterschokolade (Kakao: 60% mindestens), 24% Vollmilchschokolade (Kakao: 32% mindestens) und 16% weißer Schokolade
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Kakaobutter, Kakaomasse, Butter (12%), Vollmilchpulver, Sahne (5,7%), Glukosesirup, Likör: Orangenlikör Cointreau (1,6%), Scotch Whisky (1,6%), Feuchthaltemittel: Sorbitsirup, Ethylalkohol, Marc de Champagne (0,6%), Emulgator: Lecithine, natürliches Vanillearoma, färbendes Lebensmittel: Rote Bete Konzentrat, Feuchthaltemittel: Invertase, Stickstoff zum Aufschlagen. Kann Spuren von Soja und Schalenfrüchten enthalten.
∅/ 100g | |
---|---|
Energy | 2274 kJ/550 kcal |
Fatt of which saturated fat acids |
38,3 g 23,7 g |
Carbohydrates
of which sugars |
39,8 g
38,2 g |
Protein | 4,4 g |
Salt | 0,09 g |