Vanilla-caramel Cream Egg, 45 pcs
Article number: 2084
Vanilla-caramel Cream Egg, 45 pcs
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
Our chocolates and truffles are deliberately free from genetically modified organisms.
Especially suitable for children's taste, because we use the best milk chocolate. These recipes are guaranteed not to contain added alcohol.
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
Our chocolates and truffles are deliberately free from genetically modified organisms.
Especially suitable for children's taste, because we use the best milk chocolate. These recipes are guaranteed not to contain added alcohol.
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
Our chocolates and truffles are deliberately free from genetically modified organisms.
Especially suitable for children's taste, because we use the best milk chocolate. These recipes are guaranteed not to contain added alcohol.
For these Easter eggs, we make creamy caramel, refine it with vanilla and fill it in milk chocolate. The 45 eggs are delivered in a display box in Sawade design.
Contents: 45 Easter eggs with vanilla caramel in milk chocolate.
Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Gefüllte Vollmilchschokolade (50%, Kakao: 32% mindestens) mit Vanille-Karamellfüllung
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Karamellfüllung (49%) (Glukosesirup, gezuckerte Kondensmagermilch (Magermilch, Zucker), pflanzliches Fett (Kokosnuss), Emulgator: Mono- und Diglyceride von Speisefettsäuren, Speisesalz, natürliche Aromen), Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, natürliches Vanillearoma, Emulgator: Lecithine. Kann Spuren von Soja und Schalenfrüchten enthalten.
| ∅/ 100g | |
|---|---|
| Energy | 2018 kJ/482 kcal |
|
Fatt of which saturated fat acids |
25,3 g 17,3 g |
|
Carbohydrates
of which sugars |
59,1 g
44,7 g |
| Protein | 3,9 g |
| Salt | 0,24 g |
