Cointreau Butter Egg, 45 pcs
Article number: 2026
Cointreau Butter Egg, 45 pcs
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
Our chocolates and truffles are deliberately free from genetically modified organisms.
We have received 47 international awards for the exceptional quality of our chocolates and truffles.
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
Our chocolates and truffles are deliberately free from genetically modified organisms.
We have received 47 international awards for the exceptional quality of our chocolates and truffles.
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
Our chocolates and truffles are deliberately free from genetically modified organisms.
We have received 47 international awards for the exceptional quality of our chocolates and truffles.
Cointreau is an orange liqueur made from the peels of sweet and bitter oranges. It belongs to the curaçaos. We fold it into our truffle ganache and fill the resulting Cointreau butter into white chocolate eggs, to which beetroot gives its pink colour. The Easter eggs contain alcohol. The 45 eggs are delivered in a display box in Sawade design.
Contents: 45 Easter eggs with Cointreau butter in white chocolate.
Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Gefüllte weiße Schokolade (62%, gefärbt) mit Cointreau-Butter-Trüffel
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Kakaobutter, Vollmilchpulver, Butter (13%), Orangenlikör: Cointreau (8,0%), Sahne, Glukosesirup, färbendes Rote Bete Konzentrat, Emulgator: Lecithine, natürliches Vanillearoma. Kann Spuren von Soja und Schalenfrüchten enthalten.
| ∅/ 100g | |
|---|---|
| Energy | 2262 kJ/546 kcal |
|
Fatt of which saturated fat acids |
36,8 g 22,9 g |
|
Carbohydrates
of which sugars |
42,4 g
42,0 g |
| Protein | 3,9 g |
| Salt | 0,14 g |
