Egg liqueur chocolate, 10 pcs.Article number: 94348
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We create our own egg liqueur. This homemade specialty is used in all our eggnog products.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
We only use fine cocoa, which differs from consumer cocoa in its earthy, fruity, nutty and floral aroma.
We use only high quality spirits only, filled in liquid form. Red wine, vodka, gin, cognac, peppermint liqueur as well as our popular homemade egg liqueur are coated with chocolate.
We fill the dark chocolate praline balls with a cocoa content of at least 60% with liquid, homemade egg liqueur made from the best ingredients and not too much sugar. The hollow bodies for our praline balls are still traditionally spun in our manufactory and are therefore homemade from the very first step. After they have cooled, we fill them until they weigh almost exactly 20 grams. For technical reasons, but also so that they are bite-sized. The ten balls are delivered in a transparent bag.
Contents: 10 praline balls eggnog in dark chocolate
Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Praline mit 48% Edelbitterschokolade (Kakao: 60% mindestens)
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Kakaomasse, Eigelb (11%), Kakaobutter, Glukosesirup, Weinbrand (4,5%), Ethylalkohol, Emulgator: Lecithine, natürliches Vanillearoma. Kann Spuren von Soja, Milch und Schalenfrüchten enthalten.
|Energy||1908 kJ/457 kcal|
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