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Nougat-Brittle, 6 pcs

Article number: 14661
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Nougat-Brittle, 6 pcs

Finely ground almond nougat coated in milk chocolate and topped with a plate of hazelnut brittle, 66 g
€8.00
1 kg - €121.21 Prices incl. VAT plus shipping costs
Article number: 14661
Shipping
Free shipping from 55 €
Delivery date
Delivery time two to five business days
ohne Palmöl

Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.

ohne künstliche Aromastoffe

Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.

zartschmelzender Nougat

The quality of the nuts, the finest possible grind and expert roasting are the key to high quality nougat.

made in Berlin

Sawade is the oldest chocolate manufactory in Berlin. Since its foundation in 1880, we produce all chocolate specialties in Berlin.

Soziale Verantwortung

Für blinde Menschen bedeutet die Brailleschrift Selbstbestimmung und Unabhängigkeit. Deshalb engagieren wir uns für die Förderung und Verbreitung der Blindenschrift auf Verpackungen.

"We cut our fine almond nougat into small cuboids, which we coat in milk chocolate, turn and coat again. Finally, we crown the praline with a small plate of homemade golden hazelnut brittle. We place the finished chocolates in a narrow box made of 100% recycled paper with Braille lettering."

Contents: 6 nougat-brittle pralines in milk chocolate.

Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.

Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.

Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.

Praline mit 29% Vollmilchschokolade (Kakao: 32% mindestens)

Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).

Zutaten: Zucker, Mandeln (23%), Kakaobutter, Vollmilchpulver, Haselnüsse (6,1%), Kakaomasse, Überzugsmittel: Schellack, Glukosesirup, Emulgator: Lecithine, natürliches Vanillearoma. Kann Spuren von Soja und anderen Schalenfrüchten enthalten.

∅/ 100g
Energy 2327 kJ/558 kcal
Fatt
of which saturated fat acids
33,4 g
11,4 g
Carbohydrates
of which sugars
50,1 g
49,5 g
Protein 8,1 g
Salt 0,06 g
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