Marzipan Eggs, 8 pcsArticle number: 12045
Marzipan Eggs, 8 pcs
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Our marzipan is made from Mediterranean almonds. The natural blend of sweet and bitter almonds give the outstanding taste.
We only use marzipan made from 100% raw mass quality. Little sugar, lots of almonds. Experts know that this is the highest marzipan quality.
Only the best of the best. These are our customers' favourite chocolate specialities for many years.
We offer a vegan range of chocolates and chocolate specialities free from animal products.
For our popular cracked eggs, we double chocolate-coat fine marzipan with dark chocolate so that they really crack when you bite into them. Our marzipan gets its outstanding taste from the natural blend of selected sweet and bitter almonds from the Mediterranean. It is traditionally roasted slowly in open copper kettles, which gives it its fine aroma. We only use marzipan made from 100% raw paste quality with an almond content of 52%. So little sugar, lots of almond. Our dark chocolate has a cocoa content of 60%.
Contents: 8 fine marzipan cracked eggs in dark chocolate
Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Edelmarzipan mit 34 % Edelbitterschokolade (Kakao: 60 % mindestens) überzogen
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Edelmarzipan 66% (Mandeln (52%), Zucker, Wasser, Invertzuckersirup), Edelbitterschokolade 34% (Kakaomasse, Zucker, Kakaobutter, Emulgator: Lecithine). Kann Spuren von Soja, Milch und anderen Schalenfrüchten enthalten.
Alle Marzipanartikel enthalten 100% Marzipan-Rohmassen-Qualität.
|Energy||2079 kJ/499 kcal|
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