Marzipan Egg, 125gArticle number: 92004
Marzipan Egg, 125g
Our marzipan is made from Mediterranean almonds. The natural blend of sweet and bitter almonds give the outstanding taste.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We only use marzipan made from 100% raw mass quality. Little sugar, lots of almonds. Experts know that this is the highest marzipan quality.
We have received 47 international awards for the exceptional quality of our chocolates and truffles.
We offer a vegan range of chocolates and chocolate specialities free from animal products.
Our marzipan gets its outstanding taste from the natural blend of selected sweet and bitter almonds from the Mediterranean. It is traditionally roasted slowly in open copper kettles, which gives it its fine aroma. We only use marzipan made from 100% raw paste quality with an almond content of 52%. So little sugar, lots of almonds. We dip our large fine marzipan egg in dark chocolate and wrap it in foil to keep it fresh for a long time. By the way, the large egg is perfect for sharing at the Easter table.
Contents: one fine marzipan egg in dark chocolate, 125g
Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Edelmarzipan überzogen mit Edelbitterschokolade (29%, Kakao: 60% mindestens)
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Edelmarzipan 71% (Mandeln (52%), Zucker, Wasser, Invertzuckersirup), Edelbitterschokolade 29% (Kakaomasse, Zucker, Kakaobutter, Emulgator: Lecithine). Kann Spuren von Soja, Milch und anderen Schalenfrüchten enthalten.
Alle Marzipanartikel enthalten 100% Marzipan-Rohmassen-Qualität.
|Energy||2059 kJ/494 kcal|
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