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Large nut nougat Easter egg

Article number: 92010

Large nut nougat Easter egg

Half dark and milk chocolate nut nougat egg, 60 g
1 kg - €75.00 Prices incl. VAT plus shipping costs
Article number: 92010
Free shipping from 55 €
Delivery date
Delivery time two to five business days
ohne Palmöl

Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.


We only use fine cocoa, which differs from consumer cocoa in its earthy, fruity, nutty and floral aroma.

zartschmelzender Nougat

The quality of the nuts, the finest possible grind and expert roasting are the key to high quality nougat.

für Kinder

Especially suitable for children's taste, because we use the best milk chocolate. These recipes are guaranteed not to contain added alcohol.

unser Liebling

Only the best of the best. These are our customers' favourite chocolate specialities for many years.

The nougat we use is characterised by the quality of the nuts as well as their fine grinding and professional roasting. For our nut nougat egg, we coat half of it with dark chocolate and half with milk chocolate. To keep it fresh for a long time, we wrap the egg in foil.

Contents: one nut nougat egg, 60g

Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.

Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.

Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.

Gefüllte Edelbitterschokolade (26%, Kakao: 60% mindestens) und Vollmilchschokolade (26%, Kakao: 32% mindestens) mit Haselnuss-Nougat

Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).

Zutaten: Zucker, Haselnüsse (18%), Kakaomasse, Kakaobutter, Vollmilchpulver, Emulgator: Lecithine, natürliches Vanillearoma. Kann Spuren von Soja und anderen Schalenfrüchten enthalten.

∅/ 100g
Energy 2378 kJ/571 kcal
of which saturated fat acids
37,2 g
15,8 g
of which sugars
50,1 g
48,6 g
Protein 6,6 g
Salt 0,05 g
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