From April: Classic Chocolate Box BroomArticle number: 11211
From April: Classic Chocolate Box Broom
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
Our chocolates and truffles are deliberately free from genetically modified organisms.
Especially suitable for children's taste, because we use the best milk chocolate. These recipes are guaranteed not to contain added alcohol.
Available beginning of April 2022!
We fill our classic praline box with a broom motif with two of each of our most popular five non-alcoholic pralines: marzipan walnut in dark chocolate, pistachio nougat in milk chocolate, truffle brittle in dark chocolate, leaf brittle in milk chocolate, Queen Luise in dark chocolate. Sawade chocolates in springtime guise!
Contents: 2x marzipan walnut in dark chocolate, 2x pistachio nougat in milk chocolate, 2x truffle brittle in dark chocolate, 2x leaf brittle in milk chocolate, 2x Queen Luise in dark chocolate
Shipping: We cushion your order with ecologically sustainable filling material made of paper and send it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Pralinenmischung mit 29% Edelbitterschokolade (Kakao: 60% mindestens) und 14% Vollmilchschokolade (Kakao: 32% mindestens)
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Mandeln (15%), Kakaomasse, Kakaobutter, Butter (5,3%), Pistazien (3,1%), Vollmilchpulver, Haselnüsse (2,6%), Walnüsse (2,3%), Invertzuckersirup, Glukosesirup, Feuchthaltemittel: Sorbitsirup, Sahne, Emulgator: Lecithine, natürliches Vanillearoma. Kann Spuren von Soja enthalten.
Alle Marzipanartikel enthalten 100% Marzipan-Rohmassen-Qualität.
|Energy||2281 kJ/548 kcal|
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