Classic Chocolate Box Nougat »Happy Easter«Article number: SW10214
Classic Chocolate Box Nougat »Happy Easter«
Palm oil makes chocolates more robust and cheaper. We have consciously chosen quality and consistently do not use palm oil.
Flavors obtained by chemical synthesis do not meet the requirements of our chocolates & truffles.
We do not use chemical preservatives and recommend storing chocolates in a cool, dry place.
We only use fine cocoa, which differs from consumer cocoa in its earthy, fruity, nutty and floral aroma.
The quality of the nuts, the finest possible grind and expert roasting are the key to high quality nougat.
Our nougat Easter box contains ten nougat pralines in the five varieties Florence Rose, nougat brittle, pistachio nougat, dark chocolate nougat and nougat with whole hazelnuts. The nougat we use is characterised in particular by the high quality of the nuts used, as well as their fine grinding and professional roasting. The cocoa content of the dark chocolate is 60 percent. We only use the best ingredients and natural raw materials. We consistently refrain from adding preservatives and do not use any palm oil. Our chocolates get their fine taste from the natural intensity of their ingredients. We pack the ten chocolates in one of our timeless boxes, decorate them with an Easter motif as an overlay and ship them safely on their way. To loved ones or to your home.
Contents: 2x Florence rose, 2x nougat brittle, 2x pistachio nougat, 2x dark chocolate nougat, 2x nougat with whole nuts.
Shipping: We cushion your order with ecologically sustainable filling material made of paper and ship it in our shipping boxes made of recycled material. In summer, free cold packs protect the chocolates.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature of 15-18 degrees. Our chocolates do not tolerate strong temperature fluctuations, refrigerators and heaters. A wine refrigerator or a cool, dry pantry are ideal.
Durability: Our chocolates and truffles are made without chemical preservatives, artificial flavours and cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often edible even after the best-before date has expired. The taste and alcohol are then occasionally weakened.
Pralinenmischung mit Nougat, 23% Vollmilchschokolade (Kakao: 32% mindestens) und 11% Edelbitterschokolade (Kakao: 60% mindestens)
Angabe aller Zutaten im Endprodukt in absteigender Reihenfolge mit QUID- Angabe und Hinweis für Allergiker (fett).
Zutaten: Zucker, Mandeln (17%), Kakaobutter, Haselnüsse (12%), Kakaomasse, Vollmilchpulver, Pistazien (2,2%), Emulgator: Lecithine, Feuchthaltemittel: Sorbitsirup, Glukosesirup, Überzugsmittel: Schellack, natürliches Vanillearoma. Kann Spuren von Soja und anderen Schalenfrüchten enthalten.
|Energy||2391 kJ/575 kcal|
of which saturated fat acids
of which sugars